Researchers analyzed 545 transect observations from 12 sites surveyed between 2017 and 2024, covering reefs in different states up to eight years after the heatwave. They examined fish biomass, productivity, biomass turnover and micronutrients within fish communities.

Most fish contributions remained broadly stable over time, but they differed among regions and reef conditions. Reefs with persistent kelp canopies were associated with higher contributions to nature and people, while reefs dominated by understory brown algae or urchin barrens showed reduced contributions. Total micronutrient supply per hectare largely followed fish biomass, while the nutritional quality of an average 100-gram portion changed for zinc, vitamin A and selenium as species composition shifted in fish not targeted by fisheries.