National Dairy Research Institute

Electrohydrodynamically microencapsulated, lyophilized, and fermented probiotics outperform in-feed antibiotics in promoting growth performance and gut health of Bos indicus calves

Probiotics are increasingly explored as an alternative to antibiotics for improving calf health, however, their efficacy can be affected by the method of delivery and survival of viable cells within the gastrointestinal tract. Comparative studies evaluating different probiotic de...