DEVELOPMENT OF FARMING ENTERPRISES IN KASHKADARYA REGION: RESULTS FOR THE FIRST HALF OF 2025 AND FUTURE PROSPECTS
Abstract
This article examines the results of agricultural activities undertaken by farming enterprises in the Kashkadarya region during the first half of 2025. It presents production growth indicators for major agricultural crops, including potatoes, vegetables, fruits and grapes, as well as livestock products such as meat, milk and eggs, and developments in fish farming. The study also considers government support measures, market development prospects and the contribution of traditional agricultural knowledge to farming practices. Particular attention is given to opportunities for improving water resource management, agricultural machinery availability, access to finance and market infrastructure. The article highlights the key factors influencing the sustainable development of farming enterprises and outlines prospects for their further growth.
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Authors: Nurkomil Kakhramon ugli Nurkhanov