Central Laboratory for Agricultural Climate

Relevance and challenges associated with antimicrobial use (AMU) monitoring at the field level in aquaculture

The aquaculture sector is essential for global food security, and while it is rapidly expanding, the intensification of production can increase risk of diseases and use of antimicrobials. In many regions, limitations in veterinary services and regulatory oversight contribute to i...

Multi-Environment Evaluation of Bread Wheat Genotypes for Sustainable Production Using AMMI, GGE Biplot and Multi-Trait Stability Index Analyses

Climate change and environmental variability pose major challenges to sustainable wheat production, highlighting the need for stable and high-yielding cultivars. This study evaluated fifteen bread wheat (Triticum aestivum L.) genotypes across twelve environments during two consec...

Sustainable use of phosphogypsum to enhance sandy soils fertility and wheat yield in arid environments

Abstract Purpose Sandy soils in arid regions have low fertility, poor structural stability, and limited water‐holding capacity. This study evaluated phosphogypsum (PG) as a soil amendment for improving sandy‐soil quality and wheat productivity under arid conditions. Methods A fie...

Dietary parsley seed powder attenuates acrylamide‐waterborne toxicity hazards on growth, redox status, immunity and gene regulations in Oreochromis niloticus

Abstract This study evaluated the protective role of dietary parsley seed powder (PSP) against acrylamide (ACR) toxicity in Nile tilapia ( Oreochromis niloticus ). A total of 200 juvenile fish (15.98 ± 0.01 g) were randomly assigned to four dietary groups (0.0, 2.5, 5.0 and 10.0...