Yajie Wang

Sustained Theaflavin-Releasing Multinetwork Aerogel Absorbent Pads with Antioxidant and Antibacterial Activities for Meat Preservation

Abstract Conventional meat absorbent pads remove exudate but fail to control microbial growth and oxidative spoilage. Here, we developed a multinetwork bioactive aerogel loaded with theaflavins through the synergistic assembly of gelatin, Mg2+, glycyrrhizic acid, and theaflavins....