Saidjon E. Teshaboev

Phenotypic and Molecular Characterization of Winter Wheat Genotypes for Grain Yield, Quality Traits, and HMW Glutenin Subunits

High grain yield (GY) and improved quality, including the presence of high-molecular-weight glutenin subunits (HMW-GS), determine the commercial success of a wheat (Triticum aestivum L.) variety. A field study was conducted in 2021 and 2022 in Kibray, Uzbekistan, using 100 winter...