Roberta Albino dos Reis

Characterization and Nanoparticle Immobilization of a Thermotogaceae Esterase Active on Aromatic and Aliphatic Esters

Abstract Esterases are a class of enzymes that catalyze the hydrolysis of carboxylic ester bonds and are widely utilized in the food, pharmaceutical, and detergent industries. In this study, we report the identification and comprehensive characterization of a novel esterase (TbEs...