Raúl Zamora‐Ros

Dietary amino acid patterns and epilepsy among the PERSIAN cohort population: A cross‐sectional study

Abstract Epilepsy is characterized by the occurrence of at least two unprovoked seizures occurring more than 24 h apart, reflecting a predisposition to recurrent epileptic events. The role of dietary amino acids (AAs) in epilepsy is not clearly understood. To the best of our know...