Minghui Guo

QTL-Guided Prioritization of SiMGT2 as a Candidate Gene Associated with Grain Fat Content in Foxtail Millet

Grain fat content contributes to nutritional quality in foxtail millet, but its genetic basis remains incompletely understood. We evaluated a 256-line recombinant inbred population derived from Jingu21 and Chuang29 in two environments. Among the individual environments, qFC5 was...