María de Jesús Perea‐Flores

Oxidative Stress in Lactuca sativa L.: Cellular Mechanisms, Stress Responses, and Mitigation Strategies

Lettuce is a vegetable crop of major importance in the global diet due to its low caloric content and high levels of fiber, minerals, vitamins, and antioxidant compounds. China is the world’s leading lettuce producer, accounting for more than 50% of global production. However, cl...