Lina Sheng

A triple-responsive smart controlled-release system for antifungal volatiles: toward sustainable agriculture via pathogen-targeted control and crop growth promotion

Fungal contamination causes substantial global food loss and waste. Among these, tomato gray mold caused by Botrytis cinerea is particularly severe, leading to a global reduction in tomato yield of 10–50%. Meanwhile, the overuse of conventional chemical fungicides has triggered a...