Lara Agnoli

European grape growers’ acceptance of new genomic techniques between innovation and tradition: the case of pinot noir producers from burgundy, champagne and Jura

Purpose New genomic techniques (NGTs) are increasingly regarded as promising tools to enhance agricultural sustainability and climate resilience. The present study aims to examine how European grape growers perceive and assess emerging NGTs, with a particular focus on producers o...

Transforming viticulture through genomic innovation and integrated pest management for sustainable grape production

Abstract Climate change and intensifying disease pressure push viticulture beyond incremental adaptation, especially where grape production depends on repeated pesticide applications. Reducing chemical inputs requires an integrated strategy combining broader genetic diversity, co...