Huanfang Liu

The LrAN2-LrSOS3 regulatory module enhances salt tolerance and anthocyanin accumulation in Lycium ruthenicum

Abiotic stress-induced anthocyanin accumulation enhances stress tolerance and improves the quality of fruits, vegetables, and other horticultural crops. The promising natural blue colorant petanin, mainly derived from the wild resource of Lycium ruthenicum fruit, has attracted co...

CRISPR /Cas9‐Mediated Knockout of LbSP1 and LbSP5G1 Reveals Efficient Customization of Shoot Architecture in Black Goji Berry

ABSTRACT Goji is recognized as a nutritionally rich superfruit with medicinal and industrial importance. However, its inherently indeterminate growth habit causes asynchronous flowering and uneven fruit ripening, resulting in harvesting inefficiency with high labour costs and low...