Honglin Yan

Evaluating net energy value of fermented citrus pulp and its effects on performance and egg quality in laying hens

Two experiments were conducted to determine the apparent metabolisable energy (AME), nitrogen-corrected apparent metabolisable energy (AMEn), and net energy (NE) values of fermented citrus pulp (FCP) for layers and to evaluate its effects on performance and egg quality. In Experi...