Dona Gildas Hippolyte Anihouvi

Bacillus cereus in African food systems from 2000 to 2025 as an underrecognized foodborne pathogen and emerging public health challenge

Foodborne diseases pose a major public health threat in Africa, driven by rapid urbanization, expanding informal food markets, and limited cold-chain infrastructure. Among bacterial pathogens, Bacillus cereus is a persistent but often overlooked hazard due to its spore-forming, t...