Chenglin Zhu

Ripening-Associated Changes in Physicochemical Properties and Metabolomic Profiles of Processing Tomato

Understanding ripening-associated physicochemical and metabolic changes is essential for evaluating quality development and optimizing harvest maturity in processing tomatoes. In this study, the processing tomato cultivar “Zhongshu 5810” (Solanum lycopersicum L.) was investigated...

Panorama of Food and Medicine Homology Resources on the Qinghai-Tibet Plateau: Distribution Characteristics, Development Status and Future Prospects

Abstract The Qinghai-Tibet Plateau is characterized by extreme altitude, hypoxia, intense ultraviolet radiation, and complex geomorphology. Such extreme environments have fostered a distinctive spectrum of food and medicine homology resources. These resources include medicinal an...