Chan-Jin Li

Salt-tolerant β-glucosidases from Karamay saline soil for soybean isoflavone bioconversion

β-Glucosidase (EC 3.2.1.21) hydrolyzes β-glycosidic bonds and is widely used in the food, fuel, and pharmaceutical industries. It holds significant potential particularly for converting glycosides, such as soybean isoflavone glycosides and ginsenosides, into their more bioactive...