C.C. da Silva

Enzymatic and non-enzymatic antioxidant components of Passiflora incarnata seedlings are modulated by exogenously applied thymol

Abstract Thymol is a natural antioxidant compound that has the potential to stimulate plant development. Therefore, the present work aimed to evaluate the influence of thymol—via seed soaking, foliar spraying or their combination—on the germinability, growth, and antioxidant meta...