Anusorn Cherdthong

Partial replacement of concentrate with fermented cassava products in Thai native × Lowline Angus cattle: effects on nutrient utilization and rumen fermentation

Context In tropical regions where cassava (Manihot esculenta) is widely cultivated, its byproducts (tops and pulp) represent underutilized feed resources despite their nutritional potential. Aim The study evaluated the effects of replacing concentrate with dried cassava tops ferm...

Effects of Molasses-Based Liquid Feeds Containing Conventional Urea or Commercial Fat-Coated Urea Product on In Vitro Rumen Fermentation, Gas Kinetics, and Substrate Degradability

This study evaluated molasses-based liquid feeds containing conventional urea or a commercial fat-coated urea product marketed as slow-release urea (SRU). The effects on in vitro gas-production kinetics, rumen fermentation, and substrate degradability were examined. Treatments fo...

Influence of Extraction Conditions on Yield, PhysicochemicalCharacteristics, and Degree of Deacetylation of Chitosan Derived fromBlack Soldier Fly Cocoons

Abstract Black soldier fly (BSF) cocoons are a chitin-rich byproduct and a sustainable chitosan source. This study evaluated eight extraction protocols varying alkali type (sodium hydroxide (NaOH) or potassium hydroxide (KOH)), concentration, temperature, and duration, followed b...