A. CRUZ

Proximate, Physicochemical, Functional and Sensory Responses of Garlic Paste Formulations Combining Allium sativum and Allium ampeloprasum

The optimization of agro-industrial products represents a key strategy to enhance their technological quality, stability, and market acceptance. The aim of this study was to evaluate the effect of different proportions of Allium ampeloprasum (elephant garlic, E) and Allium sativu...