Postgastrectomy hypoglycemia is increasingly recognized as a metabolic issue after gastrectomy for gastric cancer. The review describes it as part of a broader pattern often related to dumping syndrome, where rapid nutrient movement after surgery may lead to a rise in blood sugar followed by an exaggerated insulin response and later low blood sugar.

The authors also highlight that glucose problems after surgery may include episodes that are asymptomatic (no clear symptoms) or occur at night, and may involve substantial day-to-day glucose swings. They discuss how these changes might relate to outcomes such as fatigue, reduced concentration, nutritional decline, and increased vulnerability to adverse events.

For management, the review states that dietary modification—such as frequent small meals that focus on low glycemic index carbohydrates plus adequate protein and fiber—is described as the cornerstone approach. Pharmacologic options may be considered for refractory cases, but the review notes that evidence directly targeting PGH remains limited and often relies on extrapolation from related conditions.