The paper-based strip combines two sensing areas. One uses glucose oxidase and horseradish peroxidase assembled into nanoflowers to turn a chemical indicator blue when glucose is present; the other uses red-cabbage anthocyanins, pigments that change color with acidity. The design collects fluid and tests both measures in a single step without changing the strip’s fluid flow.
The researchers tested the device with prepared artificial tear solutions containing different glucose concentrations and pH levels. The strip produced distinct pH-dependent colors, while smartphone-based red-green-blue image analysis made the color readings more objective and quantitative than visual inspection alone.



